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Waiter/waitress

Start: ASAP Where: Te Aro, Wellington Type: Part time / casual Pay: 25-28

JOB DESCRIPTION

We are looking for an experienced FOH team member.

Waitering is a given, however Bar experience a plus.

Nicolini's has a great atmosphere, a family style team, long standing clientele (we've been operating since '97) and, great Italian food cooked the old fashion way.

We are open for dinner only, Tue-Sat, and, as we're not open till late just yet, the shifts are not very long.

You'll need a good amount of energy & humour. Great character with a positive attitude, and, be loyal & just.

Happy to look at long-term, most of the team is.

This role would also suit someone looking to do a couple of shifts after their regular day career.

RECOMMENDED SKILLS/EXPERIENCE

Bartender
Cocktail Bartender
Host/Hostess
Bar Supervisor
Food & Beverage Supervisor
Waitstaff
Waitstaff (Fine Dining)
Flight Attendant / Grounds Crew

Please note: You should have a minimum 2 years previous experience in the above or similar roles.

REQUIREMENTS

An in-person interview is required.



Interview required

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ABOUT THIS VENUE

Nicolini's Restaurant

(5.00)

At Nicolini’s you will find pasta, meats, breads and ..more pasta. We have a small, intimate rustic interior, with excellent food & service, with a feel of the place that is charming. Nicolini’s is family owned and run by an Italian, traditional pasta-making family. Raffaele with sons, Antonio, Fabrizio and Marlon are third and fourth generation restaurateurs with over 170 years of combined experience in Italy, the U.S., Australia and New Zealand. Opened in 1997, Nicolini’s is about age old recipes using local produce and imported ingredients, maintaining the authenticity of our age old recipes. Like our food, the wine selection also embodies passion and experience. Covering regions throughout Italy, we also pay our respects to wines from New Zealand and Australia. Nicolini’s caters for vegetarian, vegan, dairy free and gluten free. We are looking for a team-member to do 30-40hrs a week. Experience essential. Long=term preferable.