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IKEA Food Co-Workers at IKEA - Springvale

Start: ASAP Where: Springvale, VIC Type: Part time / casual Pay: Above award wage

Sorry you're a bit late, this job expired on Jan. 27, 2023. Set up a job alert to be notified when similar jobs are available.


JOB DESCRIPTION

40 hour a fortnight permanent contracts to work in our IKEA Food team!

40 hours a fortnight is a minimum contract, however additonal shifts can be taken should it be available and your availability suits.

We are offering a range of roles within our Food department, including:

  • Customer Restaurant
  • Bistro
  • Dishwash
  • Kitchen Production

We offer many benefits at IKEA other than just having the opportunity to work for a global company! Along with a focus on your personal and career development goals and being a part of an inclusive culture driven by values, you will be entitled to great benefits including rosters 4 weeks in advance, uniform provided & subsidised steel cap boots, above award rates, penalty rates (including Sundays and public holidays), annual leave & loading, annual family & community leave day, co-worker discount, subsidised meals in our co-worker restaurant, free parking and our TACK! loyalty program. If you’re interested in working with us, apply now!

The base hourly rate starts from $24.93 per hour. Plus penalty rates for evenings, weekends and public holidays. 

 

WHO YOU ARE


You love serving Customers! As an IKEA Food Co-worker, you demonstrate passion, love and commitment to food, its quality and presentation. You have experience working in fast paced, hands-on environments and are enthusiastic about working with others in a team. You have excellent communication skills and demonstrate a polite and friendly manner. As our store operates 7 days per week, you must have the availability to work a rotating roster with a mix of day and evening shifts. You also have the availability to work 3 out of 4 weekends in a month.


YOUR RESPONSIBILITIES


As an IKEA Food Co-worker your responsibilities include but not limited to:
• Ensuring your area is efficiently maintained in compliance with Food standards by keeping it clean, organised,attractive and inviting to provide a positive customer experience.
• Food preparation, cooking and customer service with a focus on food safety, controlling waste, and following production levels and cooking methods.
• Processing dishes and maintaining the washing up area and machines whilst supporting and maintaining the cleanliness of the customer restaurant.
• Active selling, cash handling, customer service, food preparation and cooking.


TOGETHER AS A TEAM 

A key role of the IKEA Food Team is to serve our customers ensuring they have a positive experience in our store to give our visitors a taste reason to return. Together we strive to deliver a prime dining experience for the customer shopping journey and ensure our shoppers and their stomachs are truly satisfied.


RECOMMENDED SKILLS/EXPERIENCE

Cashier - Fast Food
Food & Beverage Attendant
Kitchen Hand

REQUIREMENTS

As our store operates 7 days per week, you must have the availability to work a rotating roster with a mix of day and evening shifts. You also have the availability to work 3 out of 4 weekends in a month.

  • Operational hours from 8am-10pm Mon-Sun
  • We require full availability for Weekends Saturday and Sunday.
  • We require 150% availability to your fortnightly contract of 40 hours (60 hours a fortnight worth of availability)
  • Food experience preferred by not required.
  • Passion for IKEA and food!


YOUR RESPONSIBILITIES
As an IKEA Food Co-worker your responsibilities include but not limited to:
• Ensuring your area is efficiently maintained in compliance with Food standards by keeping it clean, organised,attractive and inviting to provide a positive customer experience.
• Food preparation, cooking and customer service with a focus on food safety, controlling waste, and following production levels and cooking methods.
• Processing dishes and maintaining the washing up area and machines whilst supporting and maintaining the cleanliness of the customer restaurant.
• Active selling, cash handling, customer service, food preparation and cooking.



Interview required

Induction/onboarding required prior to starting role