Apply now: Chef De Partie at New Zealand Venue Co - The Cambridge Hotel Wellington - Te Aro, Wellington

Chef De Partie at New Zealand Venue Co - The Cambridge Hotel Wellington

Start: 10 May, 2022 Where: Te Aro, Wellington Type: Part time / casual Pay: On Application

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JOB DESCRIPTION

The Cambridge Hotel Wellington forms part of New Zealand Venue Co. who are passionate about delivering unique and exceptional customer experiences across food, drink and events.

We are currently on the hunt for an experienced Chef de Partie who takes pride in their work to join our team.

We are looking for an individual focused on meticulous food preparation and presentation coupled with the ability to produce quality and consistency

What we offer:

Employee discounts within our venues
Career progression programs for your personal development
Ability to work across venues and cross train in skills

RECOMMENDED SKILLS/EXPERIENCE

Chef de Partie

Commis Chef

Pastry Chef

Pizza Chef

Cook

Please note: You should have a minimum up to 1 year previous experience in the above or similar roles.

REQUIREMENTS

Requirements:

Qualifications in commercial cookery or relevant industry experience
Confidence in your cooking abilities
Creativity and high presentation standards
The ability to cook and prepare dishes with consistency and to a high standard
An understanding of Food Safety and OHS requirements
The ability to multi-task and work under pressure
Be able to work solo, unsupervised or lead a small team
Good communication skills with an approachable manor
The ability to train and develop staff

Experience:

1 -2 years prior experience in a similar role

Interview required

Induction/onboarding required prior to starting role

JOB START & END DATES

STARTS 10, May 2022

ENDS Not Specified

JOB FLEXIBLE SHIFTS

Not Specified